CONNECTICUT SCIENCE SUPERVISORS ASSOCIATION
Wednesday April 3rd 5:30-8pm
Red Lion Inn, Cromwell, CT
Join Peter McLaren, NGSS Writer and Professional Developer as we discuss 3-Dimensional Classroom Assessments.
(All dinners purchased for February 27th can be refunded or can be applied to this or a future dinner.)
Please contact Sandy at email@example.com with any questions about prepaid dinners.
We're happy to be working with a longtime STEM partner and dinner sponsor:
Lab-Aids has exclusively worked in the field of hands on, inquiry-based secondary science education for 55 years.
NORTHERN MEDITERRANEAN DINNER BUFFET
Warm dinner rolls and butter
Chopped Greek salad with tomatoes, cucumbers, feta, red peppers and kalamata olives over romaine in lemon vinaigrette (V)
Hummus and olive tapenade with crudité and pita chips (V)
Poached salmon fillet with tzaziki
Grilled chicken with Mediterranean relish
Toasted orzo pilaf with tomatoes and olives (V)
Grilled eggplant, squash and peppers (V)
Baklava and lemon layer cake
$35 members / $40 non-members (mail-in registration)
**INVITE A NONMEMBER TO GO, AND THEY PAY MEMBER COST!**
See below for the form which can be printed out and mailed to Sandra Justin
Dinner is by ADVANCE Registration ONLY and is non-refundable.
Any forms received after 3/29 will not be included in our dinner count.
Those who have paid for the full year must still notify Sandra that you are coming.
Her email address is: firstname.lastname@example.org